
Imaginitive and original canapes for your wedding or event
SEAFOOD CANAPES
CORNISH CRAB
crab butter, crumpet, samphire & preserved lemon
BEETROOT CURED SEABASS
pickled cucumber, hollandaise on spelt bread croute
BACCALA MONTECATO
salt cod rillette with extra virgin olive oil & rosemary toast
SWEDISH OPEN FISH BURGER
rye bread, Helford White & beetroot salsa
SEARED TUNA TACO
avocado & tomatillo salsa
BARBECUE MONKFISH
wrapped in pancetta with rosemary spruce
BLACK TREACLE CURED SALMON
fox sauce, toasted pumpernickel
CURED CORNISH MACKEREL
labneh, filo & pickled beetroot
MEAT CANAPES
VIETNAMESE CARAMEL PORK BELLY
pickled cucumber
HASH BROWN QUAIL EGGS
crispy bacon & chilli jam
TAIWANESE BAO BUNS
hoisin sauce, pickled carrot & radish
SHAWARMA LAMB
Pitta with whipped feta mint salsa and pomegranate
SCOTCH QUAIL EGG
Black pudding, chives, smoked paprika
NDJUA & BUFFALO MOZZARELLA
nettle & pumpkin seed pesto on toast
SERRANO HAM AND THYME CROQUETTES
Romesco sauce
TOAD IN THE HOLE
Red onion jam, fresh horseradish cream
KATSU SLIDERS
fried chicken, katsu curry sauce, slaw & wasabi mayo
SMOKED OXTAIL AND VINTAGE CHEDDAR NUGGETS
Smoked chilli sauce
VEGETARIAN
VEGETARIAN & VEGAN CANAPES
CORNISH YARG, NETTLE & PINE NUT ARANCINI
garlic mayo
BUTTERNUT AND MOZZARELLA ARANCINI
smoked chilli dip
BROAD BEAN & PEA HUMMUS
ricotta, preserved lemon bruschetta
GRILLED FIGS & TELLAGIO
rarebit with walnut toast
PANEER TIKKA, SOUR AUBERGINE
naan & coriander yoghurt
VEGAN
SPICED CAULIFLOWER PAKORAS
pickled green mango chutney
SUSHI MAKI
SHIITAKE GINGER & DULCE GYOZA
ARTICHOKE TEMPURA
vegan garlic mayo
ARTICHOKE FISHCAKES
BHAJI SLIDER
aubergine chilli jam, carrot tikka