Always seasonal. Always beautiful. Never ordinary.
We understand that wedding planning can be overwhelming, but let us make the food part bright! There are so many options, so many variables. Explore below our creative canapés, and our carefully curated menu collections; designed to accommodate a range of budgets and styles for wedding & event catering across Cornwall, Devon & beyond.
Canapés. To set the tone for what’s to come.
Creative and Inspiring. Always beautiful, never ordinary.
5 x different types of canapé from £17pp
Seafood Canapés
CORNISH CRAB
crab butter, crumpet, samphire & preserved lemon
BEETROOT CURED SEABASS
pickled cucumber, hollandaise on spelt bread croute
Meat Canapés
BEEF CARPACCIO
pickled mushrooms, truffle & artichoke in filo
VIETNAMESE CARAMEL PORK BELLY
pickled cucumber
HASH BROWN QUAIL EGGS
crispy bacon & chilli jam
Vegetarian & Vegan Canapés
CORNISH YARG, NETTLE & PINE NUT ARANCINI (V)
truffle mayo
SHIITAKE GINGER & DULCE GYOZA (VGN)
sriracha dipping sauce
The Wedding Breakfast.
Explore our wedding collections below for guide prices and dish inspiration.
Wedding Snapshots.
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![October warmth at Boconnoc, Cornwall.]()
Akunne & Karl ~ October wedding at Boconnoc.
Photos by Nick Walker.
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Jacqueline & Sam ~ May colour at Hayne, Devon.
Photos by Freckle Photography.
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Rachel & Charlie ~ summer Marquee wedding at Rosteague.
Photos by John Hersey.
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Olivia & Nick ~ mid winter elegance.
Photos by The Curries.
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El & James ~ bespoke menu at Boconnoc.
Photos by Debs Alexander.
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Katy & Peter ~ tipi wedding and an eye for design.
Photos by Lyra & Moth.
